CRABTREE: Mermaid song.

Monday, April 25, 2011

Mermaid song.

I have tried for months to get this recorded and these really are the best one I got. Cheyenne is so easily distracted but she sings the whole song, out of order, on the first one and only parts on the second. Enjoy. I hope you all got to see this in person...

or CLICK HERE to go straight to you tube.

1 comment:

joni said...: Nate says - We'll top it. Stay tuned.
Joni says - That's the cutest thing in the world! Nate just doesn't get it because he isn't cultured enough to appreciate a classic piece of work like The Little Mermaid. Good job Cheyenne!; April 26, 2011 at 4:29 PM

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My Latest Recipe

CINNAMON ROLLS

THE DOUGH

2 (.25oz) pkgs active dry yeast

2 1/2 cups warm water

1/2 pkg of yellow cake mix (9oz)

1 tsp salt

1 tsp vanilla

5 cups flour

THE INSIDE GOODNESS

1/2 cup butter (melted)

3/4 cup white sugar

2 tsp ground cinnamon

THE FROSTING

(or BUY cream cheese frosting)

3 cup confectioner's sugar

1/2 cup butter (softened)

1 1/2 tsp vanilla

1 1/2 Tbsp milk

DIRECTIONS: In a large bowl, dissolve the yeast in the warm water. Let it stand until creamy (about 10 minutes). Then combine the yeast mixture with the cake mix, salt, and vanilla; stir well. Stir in the flour, beat well. Cover the bowl and let rise in a warm place for 1 hour. Deflate dough and turn it out on a well floured surface. Roll out into a rectangle and spread with melted butter. Sprinkle with cinnamon sugar (combine in bowl before hand to make it easy). Roll up dough (so you have a long tube) and cut into 3/4 inch thick rolls. Place on greased baking pans. Cover and let rise until doubled (about 45 min). Preheat oven to 350 degrees. Bake rolls for 15-20 minutes. While rolls are cooling make frosting. Stir all ingredients together in a bowl. After the rolls have cooled a bit, spread with frosting and enjoy!